The relationship between the upstream and downstream of the non-dairy creamer industry

The main raw materials of non-dairy creamer include glucose syrup, edible vegetable oil, milk powder, etc. The supply of raw materials is stable and sufficient. The supply situation and price fluctuations in the upstream industry will have a certain impact on the operation of this industry. At present, there are many production and sales companies in the upstream industry, the supply of various raw materials is sufficient, the degree of marketization is high, and price fluctuations are within the normal range.

With the increasingly stringent requirements of national regulatory authorities for food safety and food control management, and at the same time consumers pay more attention to food safety, non-dairy creamer companies are critical to the quality assurance of purchased raw materials.

The downstream industries of the non-dairy creamer industry are milk tea, coffee and baking industries. From a domestic perspective, China has nearly one-fifth of the world’s population, providing a huge market space for the development of the downstream industry of non-dairy creamers.

The sustained development of the national economy and the steady increase of residents’ income are the cornerstone of the long-term stable development of my country’s food and beverage industry, and also an important foundation for the sustainable development of the non-dairy creamer industry.

From a global perspective, the non-dairy creamer produced in my country has gradually opened up the global market and has become one of the important non-dairy creamer producing countries. Under the favorable influence of the global macro economy and the continuous growth of downstream demand, the export of non-dairy creamer The situation is showing a good situation, and the economic benefits of the industry are expected to continue to improve.