Fragrant milk tea is the favorite of many people. Especially in the cold winter, the business of milk tea shop on the street became popular. How much milk does this milk tea contain? The investigation found that the milk tea sold on the market is mostly made from the mixture of vegetable fat powder and tea powder, almost without milk. So what is vegetable fat powder? Is vegetable fat powder beneficial or harmful to human body? Walk into the fat powder with Xiaobian!
What is vegetable fat powder? Vegetable fat powder is hydrogenated vegetable oil, casein as the main raw materials of the product, so vegetable fat powder is also known as the cream. Its shape and product after flushing are very similar to milk powder and milk powder after flushing, but in fact it does not contain milk. Plant fat powder contains infamous trans fatty acids, which are difficult to decompose and metabolize. The average fat is metabolized in 7 days, and it takes 50 days or more for trans fatty acids to enter the body. Excessive intake of trans fatty acids may induce cancer, asthma, diabetes, allergy and other diseases, which has a negative impact on the development of adolescents.
What is vegetable fat powder? In fact, it also has superior performance. The chemical properties of vegetable fat powder have good water solubility, multi emulsion and multi dispersion, forming a uniform milk liquid in the water. Vegetable fat powder can be changed into fragrance and fat, which is delicate, thick and full of milk flavor, so it is a good companion of coffee products.
1. The fat content can be adjusted at will, ranging from 5% to 75%. The oil varieties can also be selected according to the needs.
2. The functional properties (water solubility, emulsification, foaming) are excellent, which can meet the processing needs of different food fields.
3. The flavor of the product is various. The product can be flavored, toned, seasoned or fortified with vitamin microelements.
4. It can replace expensive milk fat, cocoa fat or part of milk protein.
What is vegetable fat powder? Look at its application scope: Beverages: coffee drinks, milk drinks, instant milk powder, baby drinks, ice cream, etc. Food: instant cereal, instant noodle soup, instant food, bread, biscuit, sauce, chocolate, rice flour cream, etc.
What is vegetable fat powder? This product also has its own characteristics. Vegetable fat powder is made of high-quality vegetable oil and casein. It is used in milk powder, coffee, oatmeal, seasoning and related products. It is a high-quality raw material for food production enterprises. It can effectively improve the nutritional value of products and enrich and mellow the taste of products.
What is vegetable fat powder? In fact, it is a kind of milk essence which can reduce the cost. It has the advantages of instant solubility, good coordination and strong “milk” flavor. It can replace milk powder or reduce the amount of milk used in food processing, so as to achieve the purpose of reducing the production cost on the premise of maintaining the stability of product quality, so as to obtain more profits.
What is vegetable fat powder? It has a certain impact on human health. The world food organization (WFO) recommends that people should not consume more than 2G of trans fatty acids a day. However, the amount of trans fatty acids in a 500ml cup of milk tea in a street tea shop can easily exceed the standard.
Not only the milk tea sold in street shops does not contain milk, but also the cup packaged instant milk tea of many brands in the supermarket also uses vegetable fat powder as the main material. Many people who learn to read the “ingredients list” know that the higher the ranking, the higher the content of added substances. For a famous brand of milk tea, the first ingredient in the ingredient list is vegetable fat powder.